iamdumb53 iamdumb53

24-09-2020
Biology

contestada

What is most likely to happen if an individual restricts consumption of dietary fat to very low levels?

A. loss of hemoglobin from red blood cells
B. loos of insulation around vital organs
C. development of atherosclerosis
D. development of scurvy

Respuesta :

earlsgreenacre earlsgreenacre

07-10-2020

Answer:

The answer is B

Explanation:

Loss of insulation around vital organs

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