cam350
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  • 24-03-2021
  • Chemistry
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1. What is the reactant in alcoholic and lactic-acid fermentation?
A. Carbon Dioxide
B. Water
C. Oxygen
D. Glucose

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ChinaDoll33
ChinaDoll33 ChinaDoll33
  • 24-03-2021

Answer: D is ur answer

Hope it helps chu!

Have a good day, My fellow bean UwU

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