daffnecercado daffnecercado
  • 26-03-2021
  • Biology
contestada

Qué hace que los alimentos presenten zonas oscuras una vez que están cortados o pelados?​

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tikgxkcoycoyxhlchlcy tikgxkcoycoyxhlchlcy
  • 26-03-2021
Los alimentos están podridos
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